10" long flat pasta noodle made from our 100% freshly-milled durum semolina and spinach powder, extruded through our bronze die which increases the adhesion of sauce on to the pasta; excellent shelf-life in precooked state.
This durable long cut is very versatile: cream-based, tomato-based and oil-based sauces work best. This cut also performs well in a cold application. Welcomes large or small protein.
Product made from 97% durum semolina and 3% Spinach Powder