Description
10" long flat pasta noodle made from our 100% freshly-milled durum semolina and spinach powder, extruded through our bronze die which increases the adhesion of sauce on to the pasta; excellent shelf-life in precooked state.
Application
This durable long cut is very versatile: cream-based, tomato-based and oil-based sauces work best. This cut also performs well in a cold application. Welcomes large or small protein.
Ingredients
Product made from 97% durum semolina and 3% Spinach Powder
Specifications
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Length: 9 3/4" (+/- 1/4)
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Width: 0.24"
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Thickness: .052-.056"
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Pack Size: 1/20 LB
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Cooking Time: Boil 9-10 minutes
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