Our whole grain rotini is a classic spiral shaped short pasta made from 49% freshly-milled durum semolina and 51% whole grain flour from Montana’s Golden Triangle with spinach powder added.
Application
Fusilli resemble short, corkscrew spirals. This versatile shape is well suited for holding heavy sauces, as well as for use in soups, salads, casseroles and more.
Ingredients
Product made from 51% Whole Durum Wheat Flour and 49% durum semolina
If you don’t see your preferred pack size, just ask. We will be glad to work with you on a custom solution.
Retail Flexible Bags. Available in various poly and laminate films for long goods and short goods.
Foodservice Cases. Heat-sealed individual bags available in poly for long goods and short goods. These are available in 10-pound and/or 20-pound cases.
Industrial Totes. Large-capacity industrial containers available for short goods (500 – 1500 pounds each).
Certifications
Non-GMO Project Verified
Bring Montana to the Table
We could tell you how our pasta comes head to head with the top Italian imports. But all you need to do is taste it.
