Skip to main content

Elbows, Heavy Wall (Bronze)



The heavy wall elbow is a curved smooth surface pasta made from our 100% freshly-milled durum semolina from Montana’s Golden Triangle. This product is extruded through a bronze die and has a slightly thicker wall which makes it ideal for baked dishes and for buffet style soups. This product offers the longest al dente window of any of our elbow shapes.


Named for its twisted tubular shape known for pairing with smooth creamy cheese based sauces. Easy to eat, and works in both cold and hot applications.


Product made from 100% durum semolina

  • Length: 1" (+/- 1/4)
  • Width: 0.18"
  • Thickness: .042-.048"
  • Pack Size: 2/10 LB
  • Cooking Time: Boil 9-10 minutes

Flexible packaging

If you don’t see your preferred pack size, just ask. We will be glad to work with you on a custom solution.

  • Retail Flexible Bags. Available in various poly and laminate films for long goods and short goods.
  • Foodservice Cases. Heat-sealed individual bags available in poly for long goods and short goods. These are available in 10-pound and/or 20-pound cases.
  • Industrial Totes. Large-capacity industrial containers available for short goods (500 – 1500 pounds each).


Certified with the BRC Global Standard for Food Safety

Kosher U

Certified Pareve Kosher by the Union of Orthodox Jewish Congregations of America

Non-GMO Project Verified

Bring Montana to the Table

We could tell you how our pasta comes head to head with the top Italian imports. But all you need to do is taste it.